Amy Kimoto-Kahn 

Amy Kimoto-Kahn is a yonsei, a fourth-generation Japanese American, wife and mom of three who lives in Boulder, Colorado. She is a student of her families’ long history of cooking and continues to share her favorite recipes on her blog, easypeasyjapanesey. She is the author of three cookbooks - Simply Ramen: a Complete Course in Preparing Ramen Meals at Home, The Asian Hot Pot Cookbook: Family Friendly One Pot Meals and a new fun anime illustrated version of her ramen book - Kawaii Café Ramen: Classic, Fun, and Delicious Ramen Meals to Make at Home. You can find her sharing new food experiences and foodie travels on her instagram, e.p.j

Accolades

Teach classes for Clayton Membership Club and cook for private events. 2021-2024

Featured Chef for AAPI (Asian American Pacific Islander) Month for Bon Appetit Magazine taking over corporate kitchens at IBM, Sony, Disney, Google, Twitter & Colombia Clothing. 2023-2024

Worked part time as a private chef for individual families 2021-Present

Private Chef for JaVale McGee of the Denver Nuggets 2021 Season

Private Chef for Nolan Arenado of the Colorado Rockies 2018-2019 Season

In May of 2025, Amy will graduate with high honors with a Associates of Occupational Studies Degree in Culinary Arts from the Auguste Escoffier School in Boulder, Colorado. Amy also was certified at the Miyajima Ramen School in Osaka, Japan.